Environmental Health News (EHN) and EHN Extra are the leading publications for the sector and cover all areas of environmental health, including food, health and safety, environmental protection, housing and public health.
With 8 issues per year, EHN features the latest developments in the industry, member case studies and legal insight to support members in their day-to-day work, while championing best practice. The pandemic highlighted the key role of environmental health professionals, and EHN is imperative in continuing to shine a light on the important work they do and what we can learn for the future.
EHN Extra newsletter delivers the latest news to inboxes twice a month, keeping members up to date with the latest developments in environmental health. While the pandemic has dominated the past two years, members have been impacted by supply chain and cost issues caused by Brexit; Natasha’s Law and food labelling; declining food standards due to a lack of resources and inspections; and COP26 and the future of our planet.